Behind the scene live in IndoChine Waterfront Restaurant
A unique holistic dining experience. The exotic cuisine being created by the rich tradition, culture, and heritage of Indochina includes…
ทาร์ตไข่ : Egg tart สูตรจี้หนึ่ง
ทาร์ตไข่ 1 ชิ้น มีคุณค่าทางโภชนาการ โดยประมาณ 140 kcal
Doppio Cafe & Bakery
A cosmopolitan espresso and tea bar with a modern residential bake shop plus a resort retail outlet.
Sanuki Olive Beef event at JW Marriott Phuket Resort & Spa’s Kabuki Japanese Cuisine Theatre
On Thursday 7 January 2016, had “Sanuki Olive Beef event” at JW Marriott Phuket Resort & Spa’s Kabuki Japanese Cuisine…
“น้ำชุบปลาฉิ้งฉ้าง” by เชฟจอม
ส่วนประกอบ: กะปิ, ปลาฉิ้งฉ้าง, ลูกมะอึก, หอมแดง, กระเทียม, มะนาว, พริกขี้หนู, น้ำตาล
Interview with Alessandro Frau Chef & Owner of Acqua Restaurant
Alessandro Frau is owner/head chef of one the most successful restaurants on the Island, Acqua.
Live Cooking Show Teppanyaki by Chef Supachai Arunothai – Baba IKI at Sri panwa, Phuket
Teppanyaki Served with Fried Mixed Vegetable, Garlic Rice and Clear Soup
Grand Opening of FLAME at Twinpalms
Grand Opening of FLAME (managed by Twinpalms), the latest quality Rotisserie in Phuket! Flame is located beside BAKE in Cherng…