An interview with Matthias Y. Sutter – General Manager of JW Marriott Phuket Resort & Spa
Matthias Sutter is originally from a little town close to Zurich, Switzerland.
What's New?
Browse our latest posts below or subscribe to our newsletter
Sort by: Latest / Likes / Comments / RandomSimulation of Kyaiktiyo Pagoda at Sirey Temple, Phuket
Good place with great view. The good time to be here is in the evening.
Pizza-Making workshop at an Italian restaurant, Cucina Kitchen, JW Marriott Phuket Resort & Spa
In the end young Chefs will enjoy tasting their cooked masterpieces and eating a pizza together with their new friends.
An interview with Daniel Meury – General Manager of Andara Resort & Villas
Daniel, who has called Asia his second home for over 25 years, told us why he is here.
Interview with Chef Jamie Raftery – The holistic chef from Ireland
Jamie Raftery is a holistic chef from Ireland. At Thanyapura Health & Sports Resort in the north of Phuket,
Interview with David Ippersiel – GM of Phuket Marriott Resort and Spa, Nai Yang
Marriott has recently introduced another hotel under its name in the north of the island. Phuket Marriott Resort
Andaman Prawn and Mango Salad by Chef Phatsakorn Tatiyaphak
Ingredients: Sea Prawn, Yellow Mango, Beetroot, Cucumber, Daikon, Carrot, etc.
สัมภาษณ์เชฟอุดมศักดิ์ บุญโสภณ – Director of F&B, Thanyapura Health & Sports Resort
เมื่อถามแรงบันดาลที่ผลักดันให้กลายมาเป็นเชฟอย่างทุกวันนี้ เชฟดมเล่าว่า จุดเริ่มต้นมีมาตั้งแต่วัยเด็กเลยทีเดียว เป็นความคุ้นเคยกับวัตถุดิบต่างๆ ที่แม่มีส่วนปลูกฝังอย่างเป็นธรรมชาติ