From November 14 to 16 2014, JW Marriott Phuket Resort & Spa held its much anticipated Gourmet Weekend, which incorporated a series of specialist-led cooking demonstrations and set dinners and culminated in a Charity Dinner.
For this event, JW Marriott Phuket Resort & Spa invited five world class chefs to cook for their guests, Chef Peter Manifis from the InContro Restaurant in Perth, Australia, Chef Norio Nomoto the Japanese Chef form the JW Marriott Bangkok, Chef Nooror Somany-Steppe from the Blue Elephant cooking school and restaurants, Chef Tim Butler owner of the Eat Me restaurant in Bangkok and JW Marriott Phuket Resort & Spa’s Executive Chef Dietmar Spitzer.
To see more photos from this event please visit
Day 1: JW Marriot Phuket Resort & Spa Gourmet Weekend Day 1
Day 2: JW Marriot Phuket Resort & Spa Gourmet Weekend Day 2
Day 3: JW Marriot Phuket Resort & Spa Gourmet Weekend Day 3
